Happy New Year

Judy and I were hosts for the annual Cotter-Walton New Year's event and we had a great time. It's strange that we realized we had not had an overnight since New Year's 2005 when Lorne and Joan were the hosts. We won't let as much time go by this time as the four of us (with another couple) are heading to Mexico in two weeks.

The two night dinner main courses were seafood Agnolotti (the 30th) and Mediterranean Pork Roulade (on the big night). As always, the highlight of the visit is the company and the wines we drink. You may note that two of the wines were not quite finished by the time we retired for the evening. We must be getting old!

Cheers... Bob and Judy Cotter